STARTERS

—  ARANCINI  —

FRIED RICE BALLS FILLED WITH PEAS, MOZZARELLA & PARMESAN SERVED BOLOGNESE SAUCE

$19

—  BRUSCHETTA  —

TOPPED WITH CHERRY TOMATOES, RED ONION, BASIL & FETA CHEESE, DRESSED WITH OLIVE OIL & A BALSAMIC GLAZE

$18

—  SALT & PEPPER SQUID  —

SERVED ON A BED OF ROCKET, WITH A LEMON, HERB OIL DRESSING & A SIDE OF TARTARE SAUCE

$19

—  GARLIC BREAD  —

$10.90

—  ANTIPASTO PLATTER  —

ARANCINI BALLS, PROSCIUTTO, SALAMI, OLIVES, ROCKET, FETA CHEESE, ROASTED EGGPLANTS & CAPSICUM SERVED WITH FOCACCIA BREAD

$30

—  MINESTRONE —

HOMEMADE SOUP WITH VEGETABLES & WHITE CANNELLINI BEANS SERVED WITH FOCACCIA BREAD

$17.50

SALADS

—  CAESAR SALAD  —

BABY COS LETTUCE, CROUTONS, CRISPY BACON, ANCHOVIES, PARMESAN CHEESE, BOILED EGGS WITH A CAESAR DRESSING

$18.90

—  SALMON SALAD  —

MIXED SALAD, CHERRY TOMATO, CUCUMBER, ONION, AVOCADO, SMOKED SALMON WITH A LEMON & HERB OIL DRESSING

$19

— MEDITERRANEAN SALAD  —

BABY SPINACH, TOMATO, CUCUMBER, ONION, FETA CHEESE, OLIVES, OREGANO WITH A BALSAMIC DRESSING

$17

VEGAN

PASTA

—  SPAGHETTI BOLOGNESE —

BEEF & PORK MINCE COOKED IN A HOMEMADE TOMATO SAUCE

$26

—  PENNE NAPOLETANA —

HOMEMADE TOMATO SAUCE

$24

—  PENNE BEEF RAGU —

SLOW COOKED BEEF RAGU IN A RICH TOMATO SAUCE

$26

—  FETTUCCINI CARBONARA —

BACON, EGG, PARMESAN, IN A CREAM SAUCE

$26

—  FETTUCCINI CHICKEN & MUSHROOM —

CHICKEN, MUSHROOM, SPRING ONIONS, PARMESAN IN A CREAM SAUCE

$26

—  GNOCCHI PESTO —

CREAMY BASIL SAUCE

$25

—  SPAGHETTI FRUTTI DI MARE —

CALAMARI, SCALLOPS, MUSSELS, & PRAWNS TOSSED IN GARLIC & OLIVE OIL
(AVAILABLE WITH NAPOLI SAUCE)

$33

—  FETTUCCINI CREAMY SALMON —

FRESH SALMON, CAPERS & SPRING ONION IN A CREAMY WHITE SAUCE

$30

—  LASAGNE —

LAYERED PASTA SHEETS WITH A BEEF MINCE & PORK BOLOGNESE

$27

—  PUMPKIN & SPINACH RISOTTO —

ROASTED PUMPKIN, SPINACH, SUN-DRIED TOMATO & PARMESAN COOKED IN A VEGETABLE STOCK

$26

—  CHICKEN & MUSHROOM RISOTTO —

COOKED IN CHICKEN STOCK

$26

MAINS

—  FISH OF THE DAY —

GRILLED FISH SERVED WITH BROCCOLINI, BEETROOT, CAULIFLOWER, FINISHED WITH A LEMON & HERB OIL

$39

—  SEAFOOD PLATTER —

BARRAMUNDI, TIGER PRAWNS, SALT & PEPPER CALAMARI, BLACK MUSSELS SERVED WITH A SIDE SALAD & TARTARE SAUCE

$43

—  GARLIC PRAWNS —

9 TIGER PRAWN SAUTÉED IN A CREAMY GARLIC SAUCE, SERVED WITH RICE
(OPTION CHILLI PRAWNS)

$35

—  SALT & PEPPER SQUID —

SERVED WITH A SIDE OF CHIPS & SALAD

$33

—  PORTERHOUSE 300G —

SERVED WITH MASHED POTATO
CHOICE OF SAUCES

$43

—  RIB EYE 350G —

SERVED WITH CHIPS & SALAD
CHOICE OF SAUCES

$49

—  CHICKEN SCALLOPINI —

SERVED WITH MASHED POTATO OR VEGETABLES
CHOICE OF SAUCES

$29

—  GRILLED CHICKEN —

WRAPPED IN PROSCIUTTO, SERVED WITH MASHED POTATO
CHOICE OF SAUCES

$32

—  CHICKEN PARMIGIANA —

CRUMBED CHICKEN BREAST TOPPED WITH NAPOLI SAUCE & MOZZARELLA CHEESE, SERVED WITH CHIPS & SALAD

$29

PIZZA

—  VEGETARIAN—

TOMATO SAUCE, MOZZARELLA, CAPSICUM, MUSHROOM, ONION, EGGPLANT & OLIVES

$23.90

—  MARGHERITA —

TOMATO SAUCE, FIOR DI LATTE & FRESH BASIL

$19.90

—  BBQ CHICKEN —

MOZZARELLA, CHICKEN, PINEAPPLE & BBQ SAUCE

$25.90

—  SMOKED SALMON —

TOMATO SAUCE, MOZZARELLA, FRIED CAPERS, RED ONIONS, SMOKED SALMON & FRESH BASIL

$26.90

—  GAMBERI—

TOMATO SAUCE, FIOR DI LATTE, GARLIC PRAWNS, CHERRY TOMATO, CHILLI, OREGANO & ROCKET LEAVES

$30

—  CAPRICCIOSA —

TOMATO SAUCE, MOZZARELLA, HAM, MUSHROOM, OLIVES & ANCHOVIES

$26

—  ORTOLANO —

TOMATO SAUCE, MOZZARELLA, ONION, EGGPLANT, ZUCCHINI & CAPSICUM

$27

—  MEAT LOVERS —

TOMATO SAUCE, MOZZARELLA, HAM, BACON, HOT SALAMI & PORK SAUSAGE

$27

—  EVERYTHING & MORE —

TOMATO SAUCE, MOZZARELLA, HAM, BACON, CAPSICUM, MUSHROOMS, HOT SALAMI, OLIVES, ONIONS, SHRIMPS, PINEAPPLE & ANCHOVIES

$27.90

—  PROSCIUTTO & ROCKET —

TOMATO SAUCE, MOZZARELLA, PROSCIUTTO, ROCKET, SHAVED PARMESAN & BALSAMIC GLAZE

$27

—  ITALIAN SAUSAGE —

TOMATO SAUCE, MOZZARELLA, PORK SAUSAGE, FRESH BASIL & OLIVE OIL

$26